MORSEL was founded in 2018, by laura, a lifelong baker and certified nutritionist consultant. laura's love for baking and her passion for helping others lead a healthy lifestyle are what make MORSEL a unique destination for vegan and gluten-free pastries in the nashville area.
about
in addition to being vegan and gluten-free all of our treats are also free of soy, yeast and anything artificial. just pure yummy goodness!
retail partners
You can find our delicious pastries at select retail partners across Nashville. We’re proud to work with local shops and cafés to bring our treats closer to you!